Zwilling MIYABI 4000 FC Gyutoh knife 20 cm
The MIYABI 4000FC Gyutoh knife represents the pinnacle of Japanese craftsmanship, offering a perfect combination of beauty and sharpness. With a do...
View full detailsThe MIYABI 4000FC Gyutoh knife represents the pinnacle of Japanese craftsmanship, offering a perfect combination of beauty and sharpness. With a do...
View full detailsWhen you hold a MIYABI 4000FC knife, you immediately feel the mastery of Japanese craftsmanship. Each knife in the series embodies beauty and shar...
View full detailsMIYABI 4000FC knives embody the perfection of Japanese craftsmanship, combining aesthetics and functionality. The Nakiri knife, with a 170 mm blade...
View full detailsThose who want to discover the centuries-old art of Japanese cutlery will find the MIYABI 4000FC knives to be the ideal choice. The Santoku knife, ...
View full detailsThe MIYABI 4000FC series Shotoh knife represents a perfect meeting of traditional Japanese artistry and modern innovation. With a 140 mm blade mad...
View full detailsThe MIYABI 4000FC knife series represents traditional Japanese craftsmanship, combining beauty and precision. Among them, the Sujihiki knife stands...
View full detailsThe MIYABI 5000 FCD series Gyutoh knife, with a 16 cm blade, is the ideal tool for preparing large cuts of meat and vegetables in Japanese cuisine....
View full detailsThe Gyutoh is a versatile chef's knife, perfect for cutting meat and large vegetables. Its blade has a core of FC61 carbide steel, which ensures ex...
View full detailsMIYABI comes even closer to perfection with the Kaizen II collection, which in Japanese means “improvement” or “change for the better.” This line ...
View full detailsThe MIYABI 5000FCD line nakiri knife is a true masterpiece of design and functionality. With a 17 cm long blade, made from a FC61 steel core and co...
View full detailsThe MIYABI 5000 FCD Gyutoh is a premium chef's knife designed to masterfully handle large cuts of meat and vegetables. With a 18 cm blade, this kn...
View full detailsThe Gyutoh knife from the MIYABI Hibana series combines elegance and exceptional performance. Its blade is made of 49 layers of steel, which, toge...
View full detailsThe blades of the Hibana series not only impress with their impressive Damascus pattern of 42 layers of steel, but also with their hardness of arou...
View full detailsThe MIYABI 5000 FCD Shotoh knife is a fine example of precision and beauty in Japanese craftsmanship. With a 13 cm blade, it is particularly suita...
View full detailsThe MIYABI Kaizen II series represents the perfect combination of Japanese craftsmanship and modern technology. The blade is made from a FC61 supe...
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