Kitchen knives

Practical and versatile, it can hold up to six knives of any size, even large ones. The interior is removable and washable for maximum hygiene. The...

Meat, fish, and vegetable knife. A sturdy knife with a balanced weight-to-rigidity ratio. Featuring a traditional Japanese design, this universal k...

Thanks to its tip and medium-length blade, this knife is essential in the kitchen for cutting and mincing meat, fish, fruit or vegetables. Bla...

A short, easy-to-handle knife. A multipurpose kitchen tool suitable for cutting foods of various consistencies and sizes. Blade made of high q...

Flexible and easy-to-handle knife. Its long, flexible blade allows for thinly slicing all types of cured meats and sausages, ensuring consistent th...

A rigid and easy-to-handle knife. Its serrated blade allows you to slice hard or soft crusted bread. Suitable for medium to large pieces. Blad...

A short, easy-to-handle steak knife with a lightweight, durable blade designed for cutting all types of meat and more! Its sharp point allows for ...

A short, easy-to-handle knife. Ideal for cleaning and processing fruit and vegetables, especially herbs, onions, garlic, and chili peppers. Bl...

A short, handy knife. A practical set for six diners. Its sharp point allows for precise cutting of cooked meat, limiting breakage. It resists corr...

A rigid and easy-to-handle knife. Its sharp point allows for cutting roasts and hot meat dishes while limiting breakage. Blade made of high qu...