Berkel Elegance Roast knife cm 22 Steel handle
Rigid and handy knife. Thanks to the tip and the sharpening, it allows the cutting of roasts and hot meat-based dishes, limiting breakages Bla...
View full detailsRigid and handy knife. Thanks to the tip and the sharpening, it allows the cutting of roasts and hot meat-based dishes, limiting breakages Bla...
View full detailsShort and handy knife. Ideal for cleaning and processing fruit and vegetables, especially herbs, onions, garlic and hot peppers. Blade made of...
View full detailsFlexible and handy knife. Thanks to the long and flexible blade, it allows you to thinly slice all types of cured meats and sausages, favoring a c...
View full detailsRigid and handy knife. Thanks to the toothed blade, it allows you to slice hard or soft crust bread. Suitable for medium and large pieces. Bla...
View full detailsKnife for meat, fish and vegetables. Robust knife with a balanced ratio of weight to stiffness. From the traditional Japanese design, a universal ...
View full detailsShort and handy knife. Ideal for removing skin, rind, bones and residual fat from meat on medium-sized pieces. Thanks to the pronounced heel, it pr...
View full detailsLarge carving fork ideal for holding cooked and hot meats or roast poultry while slicing. Designed for medium-sized pieces. Blade made of high...
View full detailsKnife for cold cuts and cheeses. Flexible and handy knife. Flexible and handy knife. Long blade knife for a precise cut of cured meats avoiding bre...
View full detailsRigid and handy knife. Ideal for filleting meat by removing excess fat or boned fish. This knife, with a tapered and slightly curved blade, ensu...
View full detailsShort and handy knife. Multi-purpose kitchen tool that adapts to cutting food of various textures and sizes. Blade made of high quality chrome...
View full detailsBlade made of high quality chrome-molybdenum-vanadium steel 1. 4116-X50 Cr Mo V15. Blade made in electro upsetting from a 3mm plate Handle molded ...
View full detailsShort and handy knife. Thanks to the tip and the short blade, this knife is indispensable in the kitchen for cutting and dicing meat, fish, fruit ...
View full detailsIndispensable tool for home sharpening of small and large knives. Blade made of high quality chrome-molybdenum-vanadium steel 1. 4116-X50 Cr Mo...
View full detailsFlexible and handy knife. Thanks to the long and flexible blade, it allows you to thinly slice raw fish such as salmon, tuna, swordfish, favoring ...
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