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Le Creuset Low Saucepan
Great-tasting food: Enamelled cast iron retains heat for even cooking and browning. Your delicious creations will stay warm longer, even at the...
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Great-tasting food: Enamelled cast iron retains heat for even cooking and browning. Your delicious creations will stay warm longer, even at the...
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Great-tasting food: Enamelled cast iron retains heat for even cooking and browning. Your delicious creations will stay warm longer, even at th...
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Thanks to the innovative technology of Emile Henry's Flame ceramic, the cocottes allow for the gentle and even cooking typical of ceramic that enh...
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The loaf pan allows you to bake any type of bread, obtaining a soft bread inside, but with a soft crust. The unglazed lid recreates the humidi...
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With this bread mold, you can create small rolls in a ciabatta bread fresh from the oven. Designed with 2 cavities, the Ciabatta Pan allows yo...
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The secret to airy loaves with a golden, crispy crust lies in the baking process. Made of refractory ceramic, the bread maker gently and evenl...
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The secret to airy loaves with a golden, crispy crust lies in the baking process. Made of refractory ceramic, the bread maker gently and evenl...
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Homemade Corona Bread Molds: Fantastic, tasty and crunchy! Light, golden brown, and soft, your eight rolls (or small brioches) are just waiting fo...
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Energy-efficient cooking thanks to excellent heat storage capacity. Not too hot: Cook on a steady, low to medium heat to care for your cast ir...
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The artisan bread pan allows you to bake all types of homemade bread, just like those handmade by artisans! The mold is made with Emile Henry'...
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The rustic bread pan is perfect for making crispy bread with a dense, finely aerated crumb. Thanks to its refractory ceramic and lid, this bread ...
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The STAUB cocotte combines traditional craftsmanship with modern functionality for unique enjoyment. This practical cast iron pot can be used to p...
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The 28 cm STAUB saucepan in classic black features the special Chistera drop structure. This structure ensures that the food is constantly moist...
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The 28 cm STAUB saucepan in classic black features the special Chistera drop structure. This structure ensures that the food is constantly moist...
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With the cast iron tagine from STAUB, you can bring North African tradition into your kitchen: whether tasty meat dishes or vegetarian delicacies ...
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The oval cocotte combines innovative technology with traditional resistance. This cast iron pot from Staub's La cocotte line has an enamel coati...
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Staub cocottes are cast iron casseroles with a matt black enamel interior coating. Cast iron cocottes store heat very evenly and release it slow...
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The tagine is made of Flame® ceramic, which diffuses a gentle, even heat. Thanks to the closed, conical lid, steam circulates, aromas develop, and...
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A single mold for the entire recipe for 'Tarte Tatin', this legendary French tart: first the caramel directly on the stove (any type of heat excep...
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Thanks to the innovative technology of Emile Henry's Flame ceramic, the cocottes allow for the gentle and even cooking typical of ceramic that enha...
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Sold out
Thanks to the innovative technology of Emile Henry's Flame ceramic, the cocottes allow for the gentle and even cooking typical of ceramic that enha...
View full details