Sambonet Kikka Stainless Steel Steamer cm 24

Kikka reintroduces the charm of tradition and the domestic hearth to the kitchens of every home! The handles and the structure in 18/10 stainless steel are guaranteed by Sambonet quality and tradition. The collection is suitable for all types of cooking and is dishwasher safe.

BEFORE EACH USE:

• Wash the tool thoroughly with warm, soapy water, rinse and dry.

PRECAUTIONS:

• Never leave empty cookware on heat sources. Do not let the flame overflow from the bottom. As soon as the contents boil, reduce the gas or electricity supply: the heat-diffusing bottom will keep the temperature inside the container unchanged.
• Be careful with salt: do not add salt when cold as the salt crystals cause an electrolytic and chemical reaction that can corrode steel. It is better to wait for the water to boil.

CLEANING:

• Do not use detergents containing chlorine, such as bleach (sodium hypochlorite), as they may damage stainless steel. Avoid violent impacts and sudden changes in temperature. Do not cool abruptly. Do not use to store foods containing citric, acetic and lactic acid.
• To eliminate iridescent halos due to overheating, use only products specifically designed for stainless steel. To eliminate any whitish stains caused by limescale, boil water with vinegar, let it cool and wash normally.