Berkel Teknica Santoku knife, 17 cm

Sturdy knife with a balanced ratio between weight and rigidity. With a traditional Japanese design, a universal kitchen tool for chopping and mincing meat, fish, fruit and vegetables even of large caliber. The characteristic alveoli facilitate the detachment of the slices.

• Blade made of high quality 1. 4116-X50 Cr Mo V15 chrome-molybdenum-vanadium steel. Blade laser cut from 3mm sheet. Grinding, tempering, satin finishing and sharpening carried out according to artisanal techniques.
• “Technical” handle molded in thermoplastic polymer with direct grip to ensure maximum ergonomics of use and suggest the correct grip. Double texture in the grip areas to increase grip.
• Front ring for perfect blade locking.
• Rear ring that guarantees perfect balance thanks to the insertion of steel balls.