Zwilling Gourmet Santoku Knife 18 cm

The ZWILLING Gourmet Santoku knife with honeycomb pattern is a versatile and practical tool, perfect for those who love to cook, especially for those who love Asian cuisine. With an 18 cm blade, it is ideal for finely cutting meat, fish and vegetables. The honeycomb pattern along the blade prevents food slices from sticking, making the cut precise and smooth. This makes it perfect for preparations such as ham, carpaccio and raw fish.

The knife's FRIODUR® blade is treated with a cryogenic hardening process, which gives it greater edge durability, corrosion resistance and flexibility. It is made from the special ZWILLING steel formula, which offers an optimal balance of chromium and carbon, improving the performance of the blade.

The ergonomically shaped synthetic handle is lightweight and stable, ensuring a comfortable and secure grip during use. The classic three-rivet design, together with the laser-engraved ZWILLING logo on the central rivet, gives the knife a touch of elegance and quality.

Main features:

• Honeycomb blade prevents food from sticking while cutting
• Ice-hardened FRIODUR® blade for strength and durability
• Ergonomic handle made of high-quality synthetic material with three rivets
• ZWILLING logo laser engraved on the central rivet
• Made in Solingen , renowned for the production of high quality knives

Perfect for a wide range of preparations, not just Asian cuisine, the ZWILLING Gourmet Santoku knife with honeycomb blade offers precision and reliability for every chef.