Zwilling Gourmet Paring knife 10 cm

The practical paring knife from the ZWILLING Gourmet series is a must-have in any kitchen. Its 10 cm blade makes it ideal for any kitchen task, from peeling and slicing fruit and vegetables to cutting meat and fish. The blade is made of a specially formulated steel that easily penetrates even slightly tougher foods, simplifying preparation. For the knives in the Gourmet series, ZWILLING uses a special steel characterized by an optimal ratio of chromium and carbon.

Furthermore, the blades are cryogenically hardened after being laser-treated. This process gives the FRIODUR® blades excellent edge retention, making them flexible and corrosion-resistant. The handle is made of black synthetic material, requiring minimal maintenance, and is attached to the blade with the classic three-rivet design for maximum durability. The paring knife's handle is ergonomically shaped, providing a perfect grip for all types of cutting. The ZWILLING Gourmet series is also characterized by the extreme lightness of its components.