Sambonet/Paderno Truffle cutter with smooth stainless steel blade

Paderno truffle cutter ideal for truffles, also excellent for other foods such as mushrooms, parmesan, chocolate, etc. Razor sharp stainless steel blade for high precision cuts. Manual regulator for a cutting thickness of 0.2 to 3 mm. The adjustment system allows you to obtain slices that are always the same and avoid product waste. BEFORE AND AFTER EACH USE: Wash with suitable detergents, avoiding chlorine-based products and bleaches, rinse and dry them carefully. Then store them in a dry environment. Do not use abrasive sponges or cloths and metal scourers. Immediately remove residues of salt (NaCl), lemon, vinegar, tomato-based sauces, etc. If you use a dishwasher, make sure that the treatment involves perfect drying and polishing and if not, do it manually. The blades of the knives are made of hardened 420 martensitic stainless steel which ensures long-lasting sharpness but makes the material more sensitive to corrosive attacks. It is essential to properly clean up, washing and drying the knives immediately after use.