Staub Cocotte with steam basket round, 26 cm

The STAUB cocotte combines traditional craftsmanship with modern functionality for unique enjoyment. This practical cast iron pot can be used to prepare a wide variety of dishes.

Thanks to this special material that requires only a little fat for cooking and the unique structure of the casserole dish, the foods are low in calories but rich in nutrients and release inviting aromas.

The matte black internal enamel layer intensifies the flavour of the dishes, while the cast iron ensures optimal heat distribution.

The special feature of this cocotte is the steam cooking insert, which allows you to braise and steam simultaneously by taking advantage of the rising water vapor.

• Lid knob made of heat-resistant brass up to 250°C
• Suitable for induction, gas, electric/steel hobs, glass ceramic hobs and ovens
• Cleaning: with a soft sponge and mild detergent
• Do not use corrosive detergents, abrasive powders, or steel sponges. Dry thoroughly.