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This classic Le Creuset pot was born in 1934. The French word “doufeu” means “soft fire”, in fact this pot is ideal for slow cooking. The vitrifie...

As versatile as the classic round model, this oval cocotte can accommodate a whole leg of lamb without taking up the entire oven, so you'll have r...

Great-tasting food: Enamelled cast iron retains heat for even cooking and browning. Your delicious creations will stay warm longer at the tabl...

Making bread at home has never been easier. The vitrified cast iron allows for optimal heat distribution, this bread cocotte has been designed to ...

Great-tasting food: Glazed cast iron retains heat for even cooking and browning. Your delicious creations will stay hot longer even at the tabl...

Made from high-quality Le Creuset stoneware, these pretty cocotte dishes are dishwasher, oven, microwave and freezer safe. Use them to serve snack...