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Berkel Teknica Bread Knife, 22 cm
A rigid and easy-to-handle knife. Its serrated blade allows you to slice hard or soft crusted bread. Suitable for medium to large pieces. Blad...
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The history of the Berkel brand began in Holland in 1898 when Wilhelmus Van Berkel invented a revolutionary tool that could mechanically cut the "perfect slice." This brilliant idea led to the invention of the world's first slicer and the birth of an icon: the flywheel slicer . After obtaining the patent, several factories were opened in Europe, the United States, South America, and Canada, and the product range was expanded to include scales, meat mincers, coffee grinders, and bread slicers. Berkel's history in Italy began in 1924 in Milan and continues to this day with the 2014 acquisition by Rovagnati, which further boosted the brand's reputation by introducing new product lines, revolutionary design, and endless appeal.
The B114 , TRIBUTE , B3, B2, L16 , B116, and SPECIAL EDITIONS represent the fantastic world of Berkel flywheel slicers , recognized worldwide as icons of style, design, and engineering, capable of becoming true cult objects for our homes. A perfect blend of vintage charm and modern precision, they represent the ideal product for lovers of culinary tradition who do not want to sacrifice precision.
Red Line and Home Line Plus today represent the main choices for purchasing a slicer for home use with professional quality, a classic concept for the Red Line, an innovative and revolutionary design for the Home Line.
Thanks to the acquisition of the historic Maniago Del Ben cutlery company , Berkel now offers one-of-a-kind lines of knives and kitchen accessories . ELEGANCE , TEKNIKA, AD HOC, COLOR, CLASSIC LINE, and PRIMITIVE are the main lines offered to meet the high-quality blades required in our kitchens, without sacrificing the elegance and design typical of Italian style.
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A rigid and easy-to-handle knife. Its serrated blade allows you to slice hard or soft crusted bread. Suitable for medium to large pieces. Blad...
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A short, easy-to-handle knife. Thanks to its tip and short blade, this knife is essential in the kitchen for cutting and chopping meat, fish, frui...
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Flexible and easy-to-handle knife. Its long, flexible blade allows for thinly slicing all types of cured meats and sausages, ensuring consistent t...
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A rigid and easy-to-handle knife. Ideal for filleting meat and removing excess fat. Its precise cutting action limits waste, even with small piece...
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Flexible and easy-to-handle knife, it allows you to easily obtain the best fillet by delicately following the shape of the food. Thanks to its sha...
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A sturdy knife with a balanced weight-to-rigidity ratio. Featuring a traditional Japanese design, this universal kitchen tool is ideal for chopping...
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A short, easy-to-handle knife. Ideal for removing skin, rind, bones, and fat residue from medium-sized pieces of meat. Its pronounced heel protect...
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A short, easy-to-handle knife. Thanks to its tip and short blade, this knife is essential in the kitchen for cutting and chopping meat, fish, frui...
View full details
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A short, easy-to-handle knife. Thanks to its tip and short blade, this knife is essential in the kitchen for cutting and chopping meat, fish, frui...
View full details
Sold out
The set consists of: 28 cm Ham Knife, 22 cm Bread Knife, 20 cm Kitchen Knife, 17 cm Santoku Knife. Blade made of high quality 1.4116-X50 Cr Mo V15...
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The set consists of: Ham Knife 28 cm Bread Knife 22 cm Boning Knife 16 cm. Blade made of high-quality 1.4116-X50 Cr Mo V15 chrome-m...
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