Zwilling

If you love preparing tasty meat dishes, the ZWILLING meat knife is the right tool for you. With its 20 cm blade, it is ideal for cutting succulent...

Whatever you want to cut in the kitchen, a good knife is worth its weight in gold. Preparing delicious dishes isn't just a matter of fresh ingredie...

This versatile chef's knife from the ZWILLING Pro collection with a wide blade, which has won the trust of professional chefs and cooking enthusia...

This versatile chef's knife from the ZWILLING Pro collection with a wide blade, which has won the trust of professional chefs and cooking enthusias...

The ZWILLING® Pro boning knife is specifically designed for separating, cutting and deboning raw meat. With the 14cm steel blade with a sharp tip y...

ZWILLING Pro bread knife with 23 cm serrated blade. FRIODUR® ice-hardened blade for exceptional edge and corrosion resistance. Special form...

This high-quality bread knife from the ZWILLING® Pro collection impresses with its special shape, which allows for precise and safe cutting, and an...

Asian chefs aren't the only masters in the kitchen, Nakiri is too! You will recognize a Nakiri at first glance. It has a particularly broad blade a...

Chicken roulade and beef carpaccio are both delicious, but you need to use the right utensils to prepare them. First of all a fillet knife. The ran...

Decorations with vegetables and fruit improve the aesthetics of cheese and cold cuts platters, but also of buffets. Leave your guests speechless by...

The ZWILLING Pro utility knife stands out for its exquisite design and the classic lines of the three rivets that adorn the handle. Crafted fr...

The Rocking Santoku is a typical Asian multipurpose knife with an 18 cm blade. The emery edge prevents food from sticking to the blade; it can be ...

The 4 ZWILLING steak knives in this set are of high quality and durable. They can be used to cut through a juicy pan-fried beef steak, a marinated ...

The peeler from the ZWILLING® Pro collection is small and versatile. With its 7 cm curved blade and short handle, it is ideal for letting your tale...

A hearty steak is always a mouthwatering temptation. In the pan, the meat takes on a nice crunchy browning that gives it an intense flavour. When w...

The meat knife of the PROFESSIONAL "S" series is a great classic of the professional kitchen. This intricately crafted knife offers excellent balan...

Cutting large pieces of meat into smaller portions is one of the most challenging tasks you can face in the kitchen, especially if the meat contain...

The chef's knife from the PROFESSIONAL "S" range is characterized by a remarkable quality and design. This large knife, with a 20 cm long linear bl...

Professional chefs all over the world rely on the PROFESSIONAL "S" series riveted knife collection. The classic and functional universal knife from...

The vegetable knife of the PROFESSIONAL "S" range is a versatile support for preparing recipes based on fruit and vegetables. Its 8cm short blade i...

The fillet knife from the PROFESSIONAL “S” range combines tradition and quality. The knife amazes at first glance with its continuous steel finish....

It is the high quality craftsmanship applied to the production of the PROFESSIONAL “S” series Santoku knife that sets it apart from other knives. O...

Peel potatoes and onions, clean vegetables and cut fruit - all cooks, whether professional or amateur, need a handy little peeler. This ZWILLING pe...

Add a touch of creative elegance to your dishes with the ZWILLING paring knife: it will offer you endless possibilities. This knife has a 10 cm lon...

Professional chefs carefully select knives of special qualitybecause a good cutting tool greatly simplifies work in the kitchen. The ZWILLING parin...

Professional chefs all over the world rely on the PROFESSIONAL "S" series riveted knife collection. The classic and functional universal knife from...

Questo forchettone per carne con due robusti rebbi da 18 cm è ideale per tenere ferma la carne mentre la tagli o per girarla durante la cottura. Co...

With its 18 cm blade, the Japanese santoku knife from the ZWILLING TWIN Fin II line is incredibly versatile in the kitchen. This knife combines vis...

Zwilling JA Henckels Twin Pollux steak knife. FRIODUR blade, ice-hardened: 20 cm Handle: Riveted, Full Length Tang, Synthetic, Black. Charac...

Zwilling JA Henckels Twin Pollux chef's knife. FRIODUR blade, ice-hardened: 20 cm Handle: Riveted, Full Length Tang, Synthetic, Black The uni...

Zwilling JA Henckels Twin Pollux bread knife. FRIODUR blade, ice-hardened: 20 cm Handle: Riveted, Full Length Tang, Synthetic, Black. Charac...

Zwilling JA Henckels Twin Pollux utility knife. FRIDUR blade, ice-hardened: 13 cm Handle: Riveted, Full Length Tang, Synthetic, Black Thanks...

Special stainless steel - FRIODUR cryogenic blade treatment - single steel plate printing - black synthetic handle, full length tang - classic 3 ri...

Functionality and modern elegance come together in these high-quality multifunctional scissors from the ZWILLING TWIN® Select collection. The dull ...

The chef's knife from the ZWILLING TWIN Fin II line lives up to its name. Furthermore, it sets new standards in terms of design, versatility and qu...