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Zwilling PROFESSIONAL S Set of 4 Forged Steak Knives
The steak set from the PROFESSIONAL “S” collection is ideal for those who enjoy a juicy, well-cooked steak. Consisting of four knives, this set is...
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The steak set from the PROFESSIONAL “S” collection is ideal for those who enjoy a juicy, well-cooked steak. Consisting of four knives, this set is...
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The ZWILLING Gourmet Santoku knife with serrated edges is a versatile and practical tool, perfect for anyone who loves cooking, especially those p...
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The programmable kettle. Double-walled insulating body. Seamless stainless steel container for easy, residue-free cleaning. Automatic shut...
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With the bread knife from the PROFESSIONAL "S" series, ZWILLING offers an essential utensil for any well-equipped kitchen. At 20 cm long, it is on...
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The ZWILLING® Pro filleting knife, designed by Matteo Thun, is perfect for preparing chicken roulade or beef carpaccio. Featuring a thin, flexible ...
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The MIYABI 5000FCD nakiri knife is a true masterpiece of design and functionality. Featuring a 17 cm blade made from a FC61 steel core and clad in ...
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The multifunctional scissors from ZWILLING's TWIN® Select collection combine functionality and modern elegance, making them an indispensable kitch...
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The small paring knife from the ZWILLING Gourmet series is handy, lightweight, and of the highest quality, allowing you to effortlessly peel large...
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The Japanese Nakiri knife from the ZWILLING Gourmet series is designed for cutting vegetables, but can also be used for other foods such as herbs,...
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Keep your knives sharp and ready to use with the ZWILLING SharpBlock self-sharpening knife block, featuring innovative KIS (Keep It Sharp) technolo...
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The ZWILLING JA Henckels TWIN kitchen shears can easily perform any type of cutting in the kitchen. Whether chopping herbs, cutting various foods,...
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Small but impressive! The ZWILLING ENGINIGY 1-liter electric kettle impresses with its technology and design. It's small and space-saving. It fi...
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The MIYABI 5000 FCD Gyutoh is a premium chef's knife, designed to expertly handle large cuts of meat and vegetables. With an 18 cm blade, this kni...
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MIYABI comes even closer to perfection with the Kaizen II collection, which in Japanese means "improvement" or "change for the better." This line ...
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The ZWILLING PROFESSIONAL "S" chef's knife combines quality and design to ensure excellent performance in the kitchen. With a straight 20 cm blade...
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The ZWILLING TWIN Fin II chef's knife lives up to its name. It also sets new standards in design, versatility, and quality. This 20-cm-long chef's ...
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The ZWILLING potato peeler is an indispensable tool for peeling potatoes, onions, fruit, and vegetables with precision and ease. Thanks to its 7 c...
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Garnishing with vegetables and fruit enhances the aesthetics of cheese and charcuterie boards, as well as buffets. Impress your guests by decoratin...
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The 200 mm ZWILLING Gourmet carving knife is perfect for easily chopping, mincing, and slicing meat. Thanks to the blade made of ZWILLING special ...
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With the ZWILLING Gourmet series vegetable knife, you can cut, slice, or chop vegetables effortlessly. The blade is made of a special, particularly...
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Whether you're slicing soft or hard-crusted bread, the ZWILLING Gourmet bread knife lets you cut it into precise slices of the thickness you want....
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The ZWILLING Gourmet is the ideal knife for home chefs looking for an everyday tool of exceptional quality. The blade, precision-forged from a sin...
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Elevate your grilling experience with the ZWILLING BBQ+ series barbecue tool set, which includes all the high-quality essentials to take your barb...
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Use it to cook chopped vegetables like zucchini or eggplant, small pieces of meat like chicken, or even fish. Its special perforations ensure that ...
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This 18 cm meat fork with two sturdy prongs is ideal for holding meat while carving or turning it during cooking. Like all tools in the PROFESSIONA...
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This versatile chef's knife from the ZWILLING Pro collection with a wide blade, which has won the trust of professional chefs and cooking enthusia...
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A designer piece for everyday use: premium kettle in a modern design from ZWILLING with thermal insulation. The double-walled body retains hea...
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3 automatic programs: Defrost, reheat and bagel functions 7 browning levels for better toasting results The Soft Lift function ensures easy ...
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The filleting knife from the PROFESSIONAL "S" range combines tradition and innovation, offering a high-quality tool for professional chefs and cul...
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The ZWILLING PROFESSIONAL "S" carving knife is an essential tool for anyone who wants to easily cut pieces of meat, even bone-in ones, into smalle...
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Those who wish to discover the centuries-old art of Japanese cutlery will find the MIYABI 4000FC knives the ideal choice. The Santoku knife, the "...
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The MIYABI 5000 FCD Shotoh knife is a refined example of precision and beauty in Japanese craftsmanship. With a 13 cm blade, it is particularly sui...
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The utility knife from ZWILLING's PROFESSIONAL "S" series is a versatile, high-quality tool, ideal for precisely cutting cold meats, cheeses, and o...
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The Compact Chef's Knife from the ZWILLING® Pro collection is a true all-rounder, designed to meet every culinary need. The brainchild of renowned ...
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Asian chefs aren't the only masters of the kitchen; the Nakiri is, too! You'll recognize a Nakiri at first glance: it has a particularly wide blade...
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With the bread knife from the PROFESSIONAL "S" series, ZWILLING offers an essential utensil for any well-equipped kitchen. At 20 cm long, it is on...
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The MIYABI Kaizen II series represents the perfect blend of Japanese craftsmanship and modern technology. The blade is crafted from a FC61 super s...
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For amateur and professional chefs: Meat knife (blade length: 20 cm) for preparing raw meat and for carving roast meat or fish High-quality w...
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The PROFESSIONAL "S" series carving knife is a classic of professional cuisine. Thanks to its intricate workmanship, this knife offers excellent b...
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The 4 ZWILLING steak knives in this set are high-quality and durable. Perfect for slicing pan-fried beef steaks, marinated barbecue steaks, or veal...
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With the cleaver from the ZWILLING Gourmet series, you can carve meat and fish in no time, as well as chop herbs like chives. The ZWILLING cleaver ...
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The serrated Santoku knife from the PROFESSIONAL "S" series stands out for its particularly high quality. It originated a long time ago in Japan, b...
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Quickly at hand for everything that comes up in the kitchen. The 9-piece knife block from ZWILLING's TWIN Gourmet series is ideal for beginners. Ma...
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The practical paring knife from the ZWILLING Gourmet series is a must-have in any kitchen. Its 10 cm blade makes it ideal for any kitchen task, fr...
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With the ZWILLING Gourmet series carving knife, you can mince, slice, or shred meat. The 16 cm blade is made of high-quality knife steel specially...
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In most kitchens, the chef's knife is one of the most important tools for preparing delicious dishes. However, not everyone appreciates its rather...
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Thanks to its relatively wide blade, this chef's knife is suitable for a variety of kitchen uses: you can use it to cut, divide, chop, and mince m...
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Thanks to its distinctive shape, the Chinese-style chef's knife from the ZWILLING Gourmet series is the ideal choice for its versatility. It featur...
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